Dinner is just the beginning.

Infused Table is a curated cannabis dining experience. Chef-prepared, intentionally dosed, and designed for people who know the difference between a meal and a moment.

What to expect

Food has always been about more than what's on the plate. Infused Table takes that belief one step further, pairing culinary craft with cannabis culture in a way that is sophisticated, intentional, and deeply considered.

Every course is chef-prepared and intentionally infused. Every detail, from dosing to ambiance, is handled with care. Here's what that looks like in practice:

  • Multi-course, professionally infused meals — The infusion is part of the design, not an afterthought.

  • Micro-dosed or custom potency per guest — Tailored to your comfort level and experience.

  • Elevated plating and ambiance — The visual experience is as considered as the flavor.

  • Full chef service with complete discretion — Chef Jessica handles everything so you can be fully present.

  • Flexible locations — Your home, a curated venue, or a space we select together.

Who this is for

The connoisseurs, the creatives, and the culture-shifters. The ones who move through the world with intention and appreciate experiences that do the same. If you've ever wanted a dinner that felt like it was designed specifically for you, this is it.

Must be 21+ to attend or book.

Two Ways To Dine

A note on the craft

Every Infused Table experience is built on the same foundation as everything else Chef Jessica creates: real ingredients, real technique, and real care. The cannabis isn't the gimmick, it's the invitation to slow down, be present, and actually taste what's in front of you.

The table has always been where people come together. This is just a more intentional version of that.